Slow Cooker Left Overs Chicken and Tomato Stew

Name: Slow Cooker Left Overs Chicken and Tomato Stew
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 4
Cuisine: International
Ingredients: 500 g leftover chicken; 2 carrots; 2 potato; 1 onion; 2 cans veggy soup; 1 tbsp sour cream; 1 tbsp plain yoghurt; 1 tsp salt; 1 tsp black pepper; 2 tbsp olive oil

Over a year ago 2,185 views

Prep: 15 mins

Cook: 480 mins

Serves: 4

Main Course

Ingredients

500 g leftover chicken
2 carrots
2 potato
1 onion
2 cans veggy soup
1 tbsp sour cream
1 tbsp plain yoghurt
1 tsp salt
1 tsp black pepper
2 tbsp olive oil

Accompaniment

Description

I created this using left over chicken from a roast dinner as well as the left over carrots, potato and onion. I also had many tins of cheap veggy soup so created this to use it up

Method

1
Cut/slice all vegetables and put all ingredients together into slow cooker on medium for 8 hours or 6 hours on high.
2
serve with a baked potato and tbsp. sour cream or plain yoghurt.