Marshmallow Fluff Crispie Bars
Over a year ago
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Ingredients
- 50g Butter
- 200g Vanilla Marshmallow Fluff
- 150g crisped rice cereal
- 50g finely chopped hazelnuts
- 100g Raisens
- 100g oats
Accompaniment
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Description
Marshmallow Fluff Crispie Bars are a great treat for the kids to pop into their packed lunch boxes or as a delicious after-school snack!
Method
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1
Melt butter in a saucepan over low heat. Add the Vanilla Marshmallow Fluff and stir until melted and well mixed.
Cook for a further 2 minutes, stirring continuously then remove from heat.
Place the cereal, hazelnuts and raisins and oats into a large mixing bowl, then pour over the Vanilla Marshmallow Fluff mix and stir until well coated.
Using a spatula, press mixture evenly and firmly in a buttered 20x30cm tin.
Cut into 5x5cm squares when cool.
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