Ingredients
- 8 oz onion. sliced
- 1 oz butter
- 1 can condensed consomme
- 15 fl oz water
- to taste salt and pepper
- 2 tsp. dried parsley
- 8 toast rounds
- 1 tbsp. parmesan cheese
Accompaniment
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Method
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1
1. Place onions and butter in covered casserole.
2. Cook for 8 mins. on full power.
3. Stir in consomme, water, herbs, and seasoning.
4. Cover and return to oven for 10 mins. until hot
5. Add toasts, sprinkle with cheese.
Yes. Unfortunately Campbells have stopped making their consomme, which this recipe was built around. Fortunately, other specialist makers still do consomme....usually with more sherry in it and a touch lighter.
This looks fantastic! Going to give it a try this weekend.