Ingredients
- 2 large onions. sliced into rings
- 3 cups chickpea flour
- 1 cup water
- ΒΌ tsp. paprika
- to taste salt and pepper
- for frying oil
Accompaniment
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Description
Great vegan starter.
Method
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1
1.Slice the onions into 7 millimeter / 1/4 inch slices and separate into rings.
2.Take 1 cup of the chickpea flour and sprinkle over the sliced onions.
3.Mix the remaining ingredients adding enough water to make a fairly thick batter.
4.Dip each onion ring into the batter.
5.Fry each side until golden.
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