Ingredients
- 1lb Beef mince or diced beef
- 1 medium onion
- 1 clove Garlic
- 3 large Mushrooms
- 1 can Cream of mushroom soup
- 1 tbs worcester sauce
- Β½ cup sour cream
- 1/3 pint milk
Accompaniment
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Description
Creamy beef stroganoff
Method
-
1
brown off beef and drain away excess fat.
Add minced garlic, chopped onion and sliced mushrooms and fry for a few minutes.
Add soup, sour cream milk and worcester sauce and simmer for about 15 mins.
Serve over pasta
Chef's Tips
you can leave out the meat and use quorn or just use mushrooms
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