Chicken and Mushroom Stir-fry
Over a year ago
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Ingredients
- 2 Chicken breast fillet
- 2tsp Plain flour
- 2tsp Soy sauce
- 4tsp Vegetable oil
- ½ Onion
- 1 Garlic clove
- 50g Button mushrooms
Accompaniment
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Description
Very easy and tasty stir fry dish
Method
-
1
Cube the chicken. Place in a bowl and coat with the flour, sprinkle with the soy sauce and leave for 15mins.
Heat the oil in frying pan, add the chicken and stir-fry for 2-3mins. Lower the heat and push the chicken to one side, then add the onion and crushed garlic. Cook for a further 2-3mins. Finally, mix in the mushrooms and fry for a further 1-2mins.
Serve with rice.
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