🍲

Sara's Chocolate Chip Cookies - Gina Monty

Name: Sara's Chocolate Chip Cookies - Gina Monty
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 8
Cuisine: International
Ingredients: 250g soft margarine; 1 pinch of salt; 2 cups brown sugar; 6 tablespoons peanut butter (crunchy or smooth); 2 teaspoons vanilla essence; 300g chocolate chips; 1 oz baking powder; 2 cups oats; 2 eggs; 1 and ½ cups Plain flour

Over a year ago 2,499 views

Prep: 25 mins

Cook: 15 mins

Serves: 8

Ingredients

250g soft margarine
1 pinch of salt
2 cups brown sugar
6 tablespoons peanut butter (crunchy or smooth)
2 teaspoons vanilla essence
300g chocolate chips
1 oz baking powder
2 cups oats
2 eggs
1 and ½ cups Plain flour

Accompaniment

Description

Sara makes at least six dozen every erev Shabbat. By Motzei Shabbat there are none left!! All the kids on the Moshav come in for Sara's cookies.

Method

1
Beat the eggs, marg, salt, sugar, peanut butter and vanilla essence well (best done with an electric handbeater)Beat above ingredients well.

Preheat oven to 150ºC 300ºF Gas 2

Add the rest of the ingredients

Blend well. If the mixture is too wet just add a few more oats and flour. It should be soft dropping consistency. Place well spaced dessertspoonfuls on baking trays lined with parchment (Bakewell paper) – the mixture will spread. Bake for approximately 15 minutes. Watch carefully as they can cook very quickly depending on your oven.