Coleslaw
Over a year ago
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Ingredients
- ½ White Cabbage
- 1 Red Pepper
- 1 Orange Pepper
- 2 Carrots
- 1 pot Natural Yoghurt
- 3 table spoons Mayonnaise
Accompaniment
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Description
This recipe is tried and tested. The perfect accompaniment for salads, barbeques and even fish dishes, Nan's coleslaw is the essential part of any salad based dish.
Method
-
1
Wash, prepare and cut vegetables
Place in a blender using grated blender appliance to cut
Once blended, place in a bowl and add natural yogurt and mayonnaise
Mix together
Refrigerate
Important to not throw away yogurt pot as these can be used for individual portions of ‘gravy’
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