Avocado, spinach and chilli wraps
Over a year ago
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Ingredients
- 1 Small avocado
- 1 tsp Lemon or lime juice
- 2 Tortillas
- 2 tbsp Mayonnaise
- Large handful Baby spinach
- 1/2 Red pepper, deseeded and cut into thin strips
- 6 slices Pickled jalapeno chilli peppers
- Black pepper
Accompaniment
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Description
These avocado, spinach, and chili wraps are a delightful burst of flavors that come together in a matter of minutes. The creamy avocado pairs beautifully with the fresh spinach and zesty jalapeños, all wrapped snugly in a soft tortilla. A touch of mayonnaise adds richness, while a squeeze of lemon or lime brightens every bite, making these wraps a perfect choice for a quick lunch or a light snack. Enjoy the satisfying crunch and vibrant taste that will leave you reaching for another!
Method
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1
Peel and halve the avocado and remove the stone.
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2
Slice thinly and toss on the lemon or lime juice.
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3
Put the tortilla on a board.
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4
Spread with the mayonnaise.
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5
Add the spinach, avocado, red pepper and jalapeños one after the other.
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6
Season with plenty of black pepper.
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7
Fold in the sides and roll up firmly.
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8
Cut in half and serve.
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