Greek Salad

Tomato, cucumber and lettuce with feta cheese and black olives, salad ready in 10 min

1. 1

   1. Cut tomatoes, cucumbers and peppers into cubes size 1,5 x1,5cm.
   2. Cut onion into slices. Cut feta cheese into the rectangular shape size 2x1cm. Wash lettuce and squeeze out the black olives.
   3. Mix in a salad bowl tomatoes, cucumber, pepper and season it with olive oil, aceto balsamic and add salt.
   4. Place lettuce on the plate first, and place spiced vegetables in the dome-shape. On top of vegetables add feta cheese equally, then the onion slices and olives. Sprinkle with oregano. For a nicer decoration on top, add a twig of French parsley.