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Cheese and Bacon Pastries
Over a year ago
3,260 views
Cook: 15 mins
Serves: 8
Ingredients
- 1 pack ready-rolled puff pastry
- 8 rashers Bacon
- 100g strong cheese. grated
Accompaniment
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Description
I love this for parties or lunch time snacks. I will dedicate this recipe to the nurses who I work with.
Method
-
1
Cut rolled puff pastry into 8 squares
Add a slice of bacon in the middle of each square
Fold over the corners into the middle
Sprinkle with cheese
Bake in oven for 15 minutes or until pastry cooked.
Chef's Tips
This can be made into mini pastries as finger food for buffets. Just cut the pastry into smaller squares and use only a little bacon per square.
Can be eaten hot or cold.
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