Apple & Walnut Salad with A Port & Mustard Dressing

Name: Apple & Walnut Salad with A Port & Mustard Dressing
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: International
Ingredients: 7 oz salad leaves; 1 small red onion (thinly sliced); 2 red apples (sliced); 100g Opie's pickled walnuts (sliced); 1 clove garlic (crushed); 1 tsp. castor sugar; 2 tsp. dijon mustard; 2 tbsp. port; 3 tbsp. olive oil; to taste salt and pepper

Over a year ago 4,136 views

Prep: 15 mins

Serves: 4

Starter

Ingredients

7 oz salad leaves
1 small red onion (thinly sliced)
2 red apples (sliced)
100g Opie's pickled walnuts (sliced)
1 clove garlic (crushed)
1 tsp. castor sugar
2 tsp. dijon mustard
2 tbsp. port
3 tbsp. olive oil
to taste salt and pepper

Accompaniment

Description

A simple but satisfying Apple and Walnut salad dressing.

Method

1
1. Place fresh washed salad leaves into a large salad bowl.
2. Add sliced red onion, sliced pickled
walnuts and sliced red apple.
3. Make the dressing by adding all the ingredients to a screw top jar
and shake well until thoroughly blended.
4. Drizzle the dressing over the salad ingredients and
toss thoroughly.
5. Serve immediately