Scallop and Prawn Sticks

Name: Scallop and Prawn Sticks
Prep time: 65 min
Cook time: 480 min
Total time: 545 min
Yield: 6
Cuisine: International
Ingredients: 6 Uncooked king prawns, shelled and deveined; 500g (1lb) Scallops; 1 Large onion; Marinade; 1 TBSP Olive oil; 2 TBSPS White wine; 2 Teaspoons Finely chopped fresh dill; 2 Teaspoons Finely chopped fresh parsley; 2 Teaspoons Finely chopped fresh chives; 2 Cloves garlic, crushed; 2 Teaspoons Grated lime rind; 2 TBSPS Lime juice; Freshly ground black pepper

Over a year ago 4,178 views

Prep: 65 mins

Cook: 480 mins

Serves: 6

Main Course

Ingredients

6 Uncooked king prawns, shelled and deveined
500g (1lb) Scallops
1 Large onion
Marinade
1 TBSP Olive oil
2 TBSPS White wine
2 Teaspoons Finely chopped fresh dill
2 Teaspoons Finely chopped fresh parsley
2 Teaspoons Finely chopped fresh chives
2 Cloves garlic, crushed
2 Teaspoons Grated lime rind
2 TBSPS Lime juice
Freshly ground black pepper

Accompaniment

Description

With this recipe, you'll be able to spend more time with your friend and family because prawns need only a few minutes to be cooked.

Method

1
1) Thread prawns, scallops and onions onto six wooden skewers.

2) To make marinadem combine oil, wine, dill, parsley, chives, garlic, lime rinfd, and juice in a glass dish. Season to taste with pepper. Add skewered seafood amd marinated for 1 hour.

3) Remove seafood from marinade and grill for 2-3 minutes each side, turning and brushing with marinade frequently.