Ingredients
- 1 ΒΌ cup Firm tofu. diced
- ΒΌ cup Red onion. finely sliced
- Β½ Sweet green pepper. cut
- 2 Carrots. coarsely grated
- ΒΌ cup Fresh mint. chopped
- ΒΌ cup Fresh coriander. chopped
- 2 tbsp Peanuts. chopped
- ΒΌ cup Lemon or lime juice
- 1 tbsp Granulated sugar
- 1 tbsp Fish sauce
- pn Hot pepper flakes
Accompaniment
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Description
Tofu Salad With Fresh Herbs
Method
-
1
1. Dressing: Mix together lemon juice, sugar, fish sauce and hot pepper flakes.
2. In bowl, combine tofu, red onion, green pepper and carrots; pour in dressing and toss well. Can be prepared to this point, covered and refrigerated for up to 2 hours.
3. Mix in mint and coriander. Sprinkle peanuts over top. Garnish with fresh lime and coriander.
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