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Left Over Potato and Cucumber Salad

Name: Left Over Potato and Cucumber Salad
Cook time: 15 min
Total time: 15 min
Cuisine: International
Ingredients: 5 pre boiled potatoes; 1 thinly diced/grated red onion; 1 teaspoon english mustard; 2 teaspoons cider vinegar; 3 teaspoons olive oil; 1 cucumber; chopped chives; 3 tablespoons mayonaise

Over a year ago 1,584 views

Cook: 15 mins

Side Dish

Ingredients

5 pre boiled potatoes
1 thinly diced/grated red onion
1 teaspoon english mustard
2 teaspoons cider vinegar
3 teaspoons olive oil
1 cucumber
chopped chives
3 tablespoons mayonaise

Accompaniment

Method

1
In a bowl add your english mustard, oil and vinegar and mix with a spoon add your onions and diced cucumber.
Cut your left over potatoes into small pieces and season with salt and pepper if required and add to bowl. Mix well.
Add your chopped chives and mayonoaise and slowly mix with a wooden spoon