Ingredients
- 500 gms Lean lamb/beef mince meat
- per taste Salt
- ยฝ tea spoon Turmeric powder
- 1 tea spoon Crushed garlic
- 1" Crushed ginger
- ยฝ tea spoon Garam masala
- 2 Eggs - beaten and mixed
- 2 Slices of bread - soaked in little water
- 2 tea spoon Oil
- 3-5 Fresh mint leaves
Accompaniment
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Cobra Beer 330ml
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Learn MoreDescription
Classic home made kebabs recipe.
Method
-
1
To the mince, add all the above ingredients and mix well.
Use the handle of a wooden spoon (oiled) to squeeze the kebabs into shape.
Slide it off the spoon onto a grill tray and cook for 20-30 minutes - turning frequently.
Serve with mint chutney.
Very tasty and very easy to make. Had to use dry ginger n mint but worked just as well. Made a mushroom rice to go with it. I always struggle to find new n tasty things to do with mince, so this is perfect and will def b made again, Thank you.