Christmas Stuffing

Name: Christmas Stuffing
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: International
Ingredients: 0.25 cup Butter; 1 cup Chopped onion; 2 cups Chicken broth; 1 cup Whole cranberries; 1 cup Clementines segments; 0.5 cup Chopped almonds; 1 packet Herb seasoned crutons

Team MyDish Over a year ago 3,966 views

Prep: 15 mins

Cook: 15 mins

Serves: 1

Side Dish

Ingredients

0.25 cup Butter
1 cup Chopped onion
2 cups Chicken broth
1 cup Whole cranberries
1 cup Clementines segments
0.5 cup Chopped almonds
1 packet Herb seasoned crutons

Accompaniment

Description

Lovely stuffingwith cranberry, clementines and almonds. Make it ahead than freeze it.

Method

1
1. Melt the butter in a large saucepan or skillet over medium heat.

2. Add the chopped onion and saute until tender.

3. Stir in the chicken broth and bring to a boil over medium high heat, stirring constantly.

4. Remove from heat and stir in the cranberries, clementines and almonds.

5. Add the seasoned bread cubes and stir until the ingredients are evenly blended.

6. Stuff your turkey or bake the stuffing separately. Place the stuffing mixture in a buttered casserole dish. Cover and bake in a preheated oven at 325º for about 35 minutes. Uncover and bake for about 10 to 15 minutes more.

7. Or make it ahead and freeze the stuffing.