Simple Lentil Soup
Over a year ago
1,974 views
Ingredients
- 200g Great Scot Red Split Lentils
- 4 Carrots
- 1 Onion
- 2tsp Butter
- 1.5 ltrs Water
- 5 Knorr Ham Stock Cubes
- 1tsp Garlic Puree
Accompaniment
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Description
I love this recipe because I do not like cooking. It is simple, quick and easy and it tastes delicious! I would like to dedicate this recipe to my brother-in-law Donald.
Method
-
1
Chop onions and carrots into small pieces.
Sautee Carrots and onions with butter in a large pan.
Boil water and add 5 ham stock cubes to make stock.
Add stock to pan with carrots and onions.
Add 200g Red Lentils.
Bring to the boil, then simmer for 20 minutes or until carrots are tender.
Blend in pan using hand blender.
Serve hot with crusty bread and butter.
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