A gamey vesion of a Shepherd's Pie, with parsnip added to the mash topping to give it a savoury and sweet flavour.

Serve this delicious pate with crackers, a selection of crudites or as canapes on small rounds of toast.

Tarts with Lincolnshire Sausage, Apple & Cheese. Delicious served as a snack.

A scrumptious Autumnal recipe

A fabulously easy meal that friends will adore – and it looks so colourful on the table