Champagne Sorbet
Over a year ago
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Ingredients
- 400g Sugar
- 500ml Champagne
- 500ml Water
- 500ml Cold Water
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.
Description
Delicious as a dessert served with red berries or as a digestive,
Method
-
1
1. Put the sugar and water into a pan and stir until the sugar has dissolved.
2. Bring to the boil and simmer for 5 minutes, to form a light syrup.
3. Pour in the Champagne and cold water, stir and allow to cool for 20 minutes.
4. Pour into a plastic container and place in the freezer. Stir with a fork every 30 minutes to prevent ice crystals forming.
5. Freeze until firm and remove from the freezer just before serving.
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