Pineapple Coconut Collins
Ingredients
- 10 leaves fresh mint leaves
- 1 tbsp simple syrup
- 90 ml pineapple juice
- 90 ml coconut water
- 60 ml club soda
- 1 cup ice cubes
- 1 slice pineapple slice
- 1 sprig mint sprig
Accompaniment
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Description
Refreshing and tropical, the Pineapple Coconut Collins is a twist on a classic drink that brings the taste of the islands to your home. Perfect for any gathering, this egg-free drink combines the sweet flavors of pineapple and coconut with a bubbly finish, creating a thirst-quenching treat that everyone will love.
Method
Prepare the Ingredients
-
1
Muddle fresh mint leaves with the simple syrup in a shaker.
-
2
Add pineapple juice and coconut water to the shaker with ice.
Mix the Drink
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3
Shake well until chilled for about 15 seconds.
-
4
Strain the mixture into a glass filled with ice.
Add the Bubble
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5
Top with club soda, giving it a gentle stir to combine.
Garnish and Serve
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6
Garnish with a sprig of mint and a slice of pineapple. Serve immediately and enjoy!
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