Honey and Mustard Marinade
Over a year ago
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Ingredients
- 2 tbs wholegrain mustard
- 1 tbs Dijon mustard
- 1 tbs soy sauce
- 1 tbs runny honey
Accompaniment
SponsoredStoneleigh Vineyards Pinot Noir
Trapiche is situated in the Mendoza region of Argentina. The winery was established in 1883 and they are well known for producing quality wine at affordable prices. This is a great example of Sauvignon Blanc from the Mendoza region. Fresh aromas of grapefruit, crisp blackcurrant leaf, green pepper and grassy back notes. Buy this wine if you like: Dry whites with lively fruit and fragrant aromatics.
Description
A really quick and tasty marinade that takes no time at all to prepare
Method
-
1
Mix all the ingredients together in bowl, and then spread on to pork chops,or chicken breast.
Leave for 15 mins and then cook.
This quantity will be enough for about four small chops.
Chef's Tips
Vary the amount of honey , or mustard depending on how sweet you like the sauce.
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