Amaretto Semifreddo
Over a year ago
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Ingredients
No ingredients listed.
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.
Description
Simple, stylish make-ahead dessert
Method
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1
PREP
Put the amaretti biscuits into a food bag, crush with a rolling pin and set aside. Roughly chop the dark chocolate. -
2
WARM
Separate the eggs. Mix the egg yolks, sugar and cornflour in a small pan. Add the milk and mix well. Warm the mixture over a very low heat, stirring continuously. Remove from the heat just before it reaches boiling point. -
3
CHILL
Chill the mixture by plunging the pan into a bowl of ice cold water. Then put the mixture into a bowl, cover with cling film and refrigerate. -
4
FOLD
Whip the double cream and carefully fold it into the creamy mixture together with the amaretti and chopped chocolate. -
5
FREEZE
Line a 20x10x5 cm loaf tin with cling film. Pour the mixture into the prepared tin and transfer to the freezer for at least 12 hours. -
6
SERVE
A couple of minutes before serving, dip the tin into cold water for a few seconds then turn it upside down on a serving plate. Remove the cling film and dust the dessert with cocoa powder.
Decorate the pudding with chocolate shavings.
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