Apple and Blackberry Crumble
Over a year ago
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Ingredients
- 100g plain flour
- 75g margarine/butter
- 50g brown sugar
- 1 can Hartley's Apple and Blackberry filling
Accompaniment
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Method
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1)Get an ovenproof dish and pour your filling into it.
2)Together,crumble the margarine/butter and flour,with the tips of your fingers,until it looks like breadcrumbs.
3)Pour the mixture over the top of the filling (make sure it fills the whole dish).
4)Sprinkle the sugar over the top.
5)Turn the oven to 180 degrees.Gas mark 4-5.
6)Bake for 35 minutes.
7)Leave to cool.Then serve with custard or ice cream.
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