Spinach and Red Onion Salad

Name: Spinach and Red Onion Salad
Cook time: 480 min
Total time: 480 min
Yield: 8
Cuisine: Italian
Ingredients: 200g baby spinach; 1 red onion. thinly sliced; 2 Lime. juice of; 20g runny honey; 1 tsp Wholegrain Mustard; 6 tbsp extra virgin olive oil; salt, pepper and sugar to taste

Over a year ago 1,148 views

Cook: 480 mins

Serves: 8

Italian Side Dish

Ingredients

Accompaniment

Description

This is a very simple sweet zingy fresh salad, that goes well with almost anything. Goes very well on the side of pasta and grilled meat dishes.

Method

1
1. Place the spinach and onion in a bowl. Mix all the other ingredients together well, until the dressing is fully emulsified.

2. Pour the dressing into the spinach and toss. Serve!