Greek Country Style Vegetable Soup (Soupa Xoriatiki)

Name: Greek Country Style Vegetable Soup (Soupa Xoriatiki)
Cook time: 60 min
Total time: 60 min
Cuisine: Greek
Ingredients: 3 medium potatoes. peeled and roughly chopped; 2 medium Carrots peeled and roughly chopped; 2 medium onions peeled and roughly chopped; 3or4 baby courgettes sliced into rings; 2 medium leeks peeled and sliced into rings; 2 large tomatoes quartered; 200 grm bacon roughly diced; 1 beef stock cube or gel; 2 tbspn olive oil; Water to cover; salt and freshly ground black pepper to taste; dash of lemon juice

David Hope Over a year ago 3,626 views

Cook: 60 mins

Greek Soup

Ingredients

3 medium potatoes. peeled and roughly chopped
2 medium Carrots peeled and roughly chopped
2 medium onions peeled and roughly chopped
3or4 baby courgettes sliced into rings
2 medium leeks peeled and sliced into rings
2 large tomatoes quartered
200 grm bacon roughly diced
1 beef stock cube or gel
2 tbspn olive oil
Water to cover
salt and freshly ground black pepper to taste
dash of lemon juice

Accompaniment

Description

This is a really easy & tasty soup,very similar to Minestrone

Method

1
1 Heat oil in a large pan over a low light & gently sweat
onions until translucent.

2 Add the rest of the vegetables,bacon,stock cube/gel
& enough water to cover.

3 Bring to the boil,reduce heat & simmer for about 1 hour
until all the vegetables are tender.

4 Check seasoning & serve with a dash of lemon juice.