Sarah's Boiled Fruit Cake
Over a year ago
3,977 views
Ingredients
- 12 oz *Mixed dried fruit-tropical is good
- 4 oz *Margarine
- 6 oz *Brown sugar
- 1 tin *Crushed pineapple in fruit juice or coarsely chop a tin of pineapple in food processor
- 8 oz Brown Flour
- 2 tsp Baking powder
- 2 Eggs. beaten
- 2 tsp *Mixed spice
- 1 tsp Bicarbonate of soda
Accompaniment
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Description
Given to me by Sarah Edmondson 15 years ago. Very easy. Good alternative to Xmas cake if you run out of time.
Method
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1
Heat oven to 180 degrees C. Line 9 inch round tin with silicone paper or grease tin with whole in the middle (the cake will cook within 45 mins). Put all ingredients marked with a * in a large saucepan and boil for around 3 mins. Allow to cool. Stir in eggs then flour and bicarbonae of soda. Stir until well combined. Pour into tin.
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