Meat Feast Pizza
Over a year ago
5,392 views
Ingredients
Accompaniment
SponsoredPremiere Loire Anjou Chenin Blanc
A deliciously refreshing Loire Chenin Blanc. Fresh aromas of apple blossom and a touch of honey. Soft and rounded white wine showing luscious peach and melon fruits. Buy this wine if you like: Ripe whites with lively fruit and fragrant aromatics.
Method
-
1
Preheat the oven to Gas mark 4.
Thinly slice the mozzarella.
Place onion and mince in a non-stick frying pan over a medium heat for 4-5 mins or until mince is browned.
Add the garlic and tomatoes and bring to the boil. Reduce the heat and cook gently for 10-12 mins or until mince has cooked through. Season well and remove from the heat.
Meanwhile grill the bacon and cut into small pieces.
Spoon the meat mixture over the pizza base and scatter over the bacon and mozzarella.
Place in oven and cook for 10-12 mins
Similar Recipes
View all similar
Comments (0)