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Fried Courgettes with Garlic & Parmesan

Fried Courgettes with Garlic & Parmesan

Over a year ago 6,653 views
Prep: 5 mins
Cook: 480 mins

Accompaniment

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Nederburg Winemasters Reserve Cabernet Sauvignon 2008

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Description

One of my favourites and a good way to get kids to eat vegetables!

Method

  1. 1

    Heat the oil in a frying pan, add the sliced courgettes, followed by garlic, lemon juice and zest.
    Fry the courgettes for a few mins until they are brown, turning them over and shaking the pan as not to burning them.
    Once brown add the parmesan, shaking the pan to coat both sides.
    Add salt and pepper.
    Courgettes should cook for no longer than 5 mins so that they are crisp and golden brown.

Comments (1)

darkteckno · Over a year ago

Your recipe sucks, Parmesan is not suitable for vegetarians!