Sugar Bears
Over a year ago
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Ingredients
- 2,5 cups all-purpose flour
- ¾ tsp salt
- 300 gr unsalted butter softened
- ¾ cup sugar
- 2 eggs
- 1 tsp vanilla
- 1 cup powdered sugar
- 1 packet Decorations of your choice
Accompaniment
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Description
It's too borring to make cookies usually. So I made them in a shape of lovely teddy bears and "coloured" with glaze and candies.
Method
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1
Beat the softened butter with sugar.
Mix flour with salt.
Add 1 egg and vanilla into the sugar-butter mixture. Whisk until smooth.
Gradually add flour in a mixer, knead the dough.
Divide dough into 2 pieces and wrap in plastic wrap.
Allow dough to cool for 2 hours in refrigerator.
The dough thinly rolled on floured board. Also pour flour on the dough.
Cut the dough with cookie moulds.
Bake at 180 ° C until they are golden.
While cookies cool, whisk sugar and egg white. You may color the glaze with food color.
Decorate cooled cookies with glaze and small candies.
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