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Butter Icing

Butter Icing

Carol Savage Over a year ago 14,399 views
Prep: 5 mins

Ingredients

Accompaniment

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Description

This is what I use for all my kids birthday cakes and fairy cakes

Method

  1. 1

    This is SO easy to make. Sift icing sugar and add butter and milk and essence and blend - see I told you it was easy

Comments (8)

carolsavage · Over a year ago

Actually it depends if you want to put the icing in the middle - I tend to use double but it is a good base recipe because you can just adjust the quantities to suit your tastes but keep the ratios the same - good luck x

CutleryDrawer · Over a year ago

I'm guessing this makes enough icing for a 7 inch cake?

sam100 · Over a year ago

its so lovely.. best i've tryed so far!

carolsavage · Over a year ago

Glad you liked it!!!

julierennie · Over a year ago

Tried this twice now, very quick and easy. The milk really makes a difference. Thanks.

NatLiebs · Over a year ago

I iced my husbands birthday cake with this - (Myrna's birthday cake recipe) and it was a real success - but I only had to use one and a bit tablespoons of milk to get the right consistency. Really tasty!!!!!!

carolsavage · Over a year ago

Hi Fayezee

I'm glad you liked it - check out my mums hot buttter milk sponge http://www.mydish.co.uk/recipe/61
you can put chocolate powder in the sponge too!

Fayezee · Over a year ago

This was great, i substituted 30g of the sugar and added cocoa powder to make it chocolate, it wass yummy!!