Cheese Biscuits
Over a year ago
6,483 views
Prep: 15 mins
Cook: 20 mins
Serves: 6
Snack
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Ingredients
- 4 oz plain flour
- ¼ tsp dry mustard
- ¼ tsp salt
- hint of cayenne pepper
- 2 ½ oz butter
- 2 oz Cheddar Cheese . grated
- 1 egg yolk
- 2-3 tsp Cold Water
- Bakewell Baking Parchment
- 1 Egg white. beaten
- Sesame Seeds
Accompaniment
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Description
"A quickly-made,nice snack"
Method
-
1
1. Sift the dry ingredients in a bowl.
2. Rub in the butter until mixture resembles breadcrumbs.
Stir in cheese.
3. Mix to a stiff paste with egg yolk and water.Knead,then chill in a polythene bag for at least half an hour.
4. Roll out dough and cut out biscuits using a plain 2in biscuit cutter.
5. Place on a baking sheet lined with Baking Parchment.Brush with egg white.Sprinkle over sesame seeds.
6. Bake in a preheated oven,400F/200C,Gas Mark 6 for 15-20 minutes until golden.
very tasty i must say and easy to make but mind didnt look like the ones in the photo as the ones in the photo look more like scones.
Tasty and easy to make!