Perfect Spicy Rice

Name: Perfect Spicy Rice
Cook time: 30 min
Total time: 30 min
Cuisine: International
Ingredients: 1 Large white onion; 5/6 Cloves garlic; (as desired) Dried chillies; 1 handful Green beans; 1 Courgette; 2 Large tomatoes; 1 small tsp Hot madras curry powder; ½ tsp Paprika; ½ tsp Cinnamon; ½ tsp Ground coriander seeds; 100 grams Streaky bacon; 250 grams Smoked mackerel; 1 splash White wine; 1 cup Basmati rice; 1 handful Fresh parsley; ¼ Lemon; Olive oil; Salt & pepper

Over a year ago 3,548 views

Cook: 30 mins

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Ingredients

1 Large white onion
5/6 Cloves garlic
(as desired) Dried chillies
1 handful Green beans
1 Courgette
2 Large tomatoes
1 small tsp Hot madras curry powder
½ tsp Paprika
½ tsp Cinnamon
½ tsp Ground coriander seeds
100 grams Streaky bacon
250 grams Smoked mackerel
1 splash White wine
1 cup Basmati rice
1 handful Fresh parsley
¼ Lemon
Olive oil
Salt & pepper

Accompaniment

Description

This dish is perfect on its own, or as part of a big summer BBQ. It's great with barbecued chicken!

Method

1
Cube the onion and soften slowly, at the same time get the rice boiling. Add the garlic, chilli, vegetables, spices and season. Remove to a bowl and fry the bacon, then deglaze with white wine. Pour the liquid onto the vegetables and fry the rice with some olive oil on high heat with the bacon. Add the mackerel and transfer the vegetables. Squeeze in the lemon juice and add the parsley. Adjust seasoning and serve.