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Beef In Tomato

Name: Beef In Tomato
Cook time: 210 min
Total time: 210 min
Cuisine: Greek
Ingredients: 1lb stewing steak; large tin chooped tomatoes; 2 cloves garlic; 4~6 ripe fresh tomatoes; 1 white or red onion; 2 tspn oregano; ½ lemon; ½ tspn sugar; 6-10 flat green beans; 1 veg stock cube

Over a year ago 814 views

Cook: 210 mins

Greek Main Course

Ingredients

1lb stewing steak
large tin chooped tomatoes
2 cloves garlic
4~6 ripe fresh tomatoes
1 white or red onion
2 tspn oregano
½ lemon
½ tspn sugar
6-10 flat green beans
1 veg stock cube

Accompaniment

Description

reminds me of lovely times on holiday in Greece. Simple home cooking with delicious results

Method

1
Done in slow cooker or oven {170*} If in oven use large casserole dish with lid. Quarter the tomatoes and place in dish add meat, tinned tomatoes, whole cloves garlic, sugar,juice of half lemon,and oregano melt stock cube in a little hot water and pour in dish, peel and chop onion into fairly large chunks, top and tail green beans and cut into halves. Add onion and green beans {optional} and stir gently so that everything is coated by the tomato juices. place the lid on the dish and put in oven or slow cook for required time. Stir gently occasionally and leave in oven or slow cooker until meat is tender. Then ENJOY