Chocolate Chinese Chews
Over a year ago
5,689 views
Prep: 15 mins
Cook: 120 mins
Ingredients
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup salted peanuts
- 1 cup crispy Chinese chow-mein noodles
Accompaniment
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Description
This Canadian recipe for crunchy chocolate clusters is totally addictive.
Method
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1
Melt the chocolate and butterscotch chips together in a double boiler. Add the nuts and chow-mein noodles. Spoon onto greaseproof paper and allow to set. Put in the fridge in a cookie tin or sealed container - it will keep for weeks. We always make these at Christmas and make more than one batch.
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