Australian Beef Stew
Over a year ago
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Ingredients
- 1lb Diced Steak
- 1 Large onion (chunky sliced)
- 1 Bramley apple (peeled and cored)
- ½ tbsp mild curry powder
- ½ tbsp Plain flour
- ½ pint Beef Stock (1 oxo cube in boiling water)
- Small tin Chopped tomatoes
- 4ozs Raisins
- ½ tbsp Red wine vinegar
- pinch pepper and salt
Accompaniment
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Description
My Aunt passed this recipe to me years ago. Although the ingredients look unusual it is a delicious stew. No browning or messing around. Please try it as you will be hooked!
Method
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1
1.Put all the ingredients into a casserole dish and mix with a spoon.
2. Place in a preheated oven at 170/180C for 3 hours.
3. Stir only at 1 hr and 2 hrs. Don't worry if you think it needs more liquid as the apples will melt eventually.
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