Ingredients
Accompaniment
SponsoredLanson Black Label Brut Champagne
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Description
Its a really quick & easy store cupboard dish given to me by my friend's mum over 30 years ago & it always reminds me of time spent at my best friend's house as a teenager.
Method
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1
In a large deep dish empty one tin of tuna & spread across base; then add half the peas, half the tomatoes & half the soup (not diluted). You then sprinkle over 3 of the bags of crisps; repeating the layers & topping off with the cheese. Bake for approx 40 mins on 180'/350'/gas mark 6 & serve with boiled rice.
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