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Potato Pudding/kugel
Over a year ago
1,733 views
Cook: 120 mins
Ingredients
- 5 lb potatoes
- 2 large onions
- 4 tablesp fat
- 3 large eggs
- 8 tablesp matzo meal
- salt & pepper
Accompaniment
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Description
My mother used to make this pudding as an accompaniment for the main course at dinner and it was delicious!
Method
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1
Mince potatoes & onions. Using 2 large pyrex dishes, put 2 tablesp fat into each and warm in the oven. Whisk the eggs and add matzo meal and seasoning to the mixture. Spoon into the dishes and bake for 2 hours at 180C/350F/Gas no 5. I have never tried but I guess you could use bread crumbs instead of matzo meal.
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