Moon Rocks
Over a year ago
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Ingredients
- 90g / 3oz Soft Brown sugar
- 1 Egg
- 1 pinch Salt
- ½ teaspoon Mixed Spice
- 250g / 8oz Self-raising Flour
- 90g / 3oz Butter
- 125g / 4oz Raisins / choc chips
- 125g/4oz sugar strands
- 1 tsp food colouring
Accompaniment
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Description
These are a cross between a biscuit and a cake.
Method
-
1
1. Put flour and butter into a bowl and mix through your fingers
2. Add the sugar and raisins (you could use chocolate chips, sugar strands instead) and the spice
3. Beat the egg in another bowl and then add to the flour mixture
4. Mix together using your hands until the mixture looks like bread crumbs
5. Then collect all the bits in the bowl and make it into one big ball
6. Grease a tray and set the oven to 200C/400F/gas mark 6
7. Break off large bits of the mixture and form into 8-12 flattened shapes, but make sure that you make them look like rock
8. Then put it in the oven for 15 minuets
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