Tounge
Over a year ago
2,588 views
Ingredients
- - Tounge
- 3 Bayleaves
- 6 Peppercorns
- 1 Clove
- 1 Onion
- 1 Carrot
- 1 Stick Celery
- 2 pinch Marjoram
- 2 pinch Rosemary
Accompaniment
SponsoredLouis Jadot Macon Blanc - Featured BBC 2 What to eat now
Minerally, unoaked with lemon and apple fruit character, delicate and well balanced. Founded in 1859 this label has become the reliable stamp of quality and consistency. The Maconnais is located in the Southern part of Burgundy, close to the famous Cote d'Or a region ideal for growing Chardonnay. Buy this wine if you like: Chardonnay with mineral freshness and delicate friut.
Method
-
1
1. Wash tounge and place in pan of cold water
with the ingredients.
2. Bring slowly to boil. Boil for 30-45
minutes per pound.
3. Turn off heat, stand in water for 1 hour.
4. When warm, remove skin, bones and gristle.
5. Press into loose bottomed cake tin.
Weigh down with 2 lb. weight. Leave till
cold.
Comments (0)