Ingredients
- 5tbsp Smoked paprika
- 2tbsp Garlic salt
- 4tsp Ground black pepper
- 4tsp Dried parsley
- 2tsp Cayenne pepper
- 2tsp Ground cumin
- 1tsp Ground coriander
- 1tsp Ground oregano
- 2tbsp Onion powder
Accompaniment
SponsoredOrigin Pinot Grigio Organic
The nation's favourite tipple in an organic bundle. A great value wine,Β from Italy's ever popular Pinot Grigio grape. This wine is perfectly balanced with juicy pear and peach notes and soft floral aromas
Description
An easy and versatile seasoning or marinade for most BBQ meats
Method
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1
Mix ingredients and use as a dry rub for beef, pork or chicken or add oil and marinade the meat before BBQing.
Chef's Tips
I tried this recipe using 5tsp herbs de provence instead of the oregano and parsley and I left out the onion powder - it was DELICIOUS!
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