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Huffkins

Huffkins

Over a year ago 2,742 views
Prep: 105 mins
Cook: 30 mins
Serves: 4

Ingredients

Accompaniment

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Method

  1. 1

    1. Cream yeast and sugar together.
    2. Rub lard into flour and salt.
    3. Make into a dough with the yeast and other
    liquids.
    4. Cover with a cloth and put in a warm place
    to allow to rise for 1 hour.
    5. Knead well, and stand for another 1/2
    hour.
    6. Make into shapes and bake in fairly brisk
    oven.

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