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Sri Lankan Style Dhal (standard)
Over a year ago
1,255 views
Prep: 5 mins
Cook: 30 mins
Serves: 8
Ingredients
- 3 cups Red lentils
- ½ Medium onion
- 2 inches Cinamon stick
- 1 tsp Sri Lankan Curry Powder
- 1 tsp salt
- ½ tsp Turmeric powder
- 1 garlic cloves
- 1 tomatoes chopped
- 2 inches rampa
- 1 cup milk
Accompaniment
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Description
Standard everyday dhal recipe.
Method
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1
Place the lentils in a large pan. Wash the lentils a couple of times. Add all of the other ingredients apart from the milk. Now fill the pan with water until the ingredients are just covered. Put the pan on a medium heat and cover. Cook until all the water is absorbed. Then add the milk and stir in, cook for a further 3 minutes. Taste and season.
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