Herbed Sardine and Cucumber Canapés
7 months ago
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Ingredients
- 150 g Cream cheese
- 1 tbsp Fresh dill
- 1 tbsp Fresh parsley
- 1 tsp Lemon zest
- 1 tbsp Lemon juice
- 1 large Cucumber
- 1 140g can Canned sardines in water
- to taste tsp Black pepper
Accompaniment
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Description
These refreshing canapés combine the rich flavors of sardines with light, crunchy cucumbers and a flavorful herbed cream cheese spread. Perfect as a starter for your dinner party or a healthy snack, they're rich in omega-3s while being low in calories.
Method
Preparation
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1
In a small bowl, mix the cream cheese with dill, parsley, lemon zest, and lemon juice until smooth. Season to taste with pepper.
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2
Cut the cucumbers into thin rounds, about 1/4 inch each.
Assembly
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3
Spread about a teaspoon of the herbed cream cheese on each cucumber round.
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4
Top each cream cheese-covered cucumber slice with half a sardine.
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5
Garnish with a sprinkle of black pepper or extra herbs for presentation.
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