Tarragon Chicken Noodles

Really yummy recipe.
293 calories, 36mg carbs.

1. 1

   Cook the noodles for 2 mins,add broccoli and cook for a further 4 minutes. Drain, keep warm.

2. 2

   Combine broth, cornstarch, and seasoning, set aside.

3. 3

   In a large nonstick skillet, cook chicken in hot oil 4 minutes or until no longer pink, stirring often.

4. 4

   Stir cornstarch mixture, add to skillet. Cook and stir until thickened. Stir in tarragon, cook for 2 minutes. Serve over pasta. Makes 4 (1 1/2-cup) servings.