Sophie Michell´s Black Olives with Membrillo and Roasted Walnuts
Over a year ago
1,450 views
Cook: 10 mins
Serves: 4
Ingredients
- 200g black olives
- 100g roasted walnuts
- 150g diced membrillo
- 1 tsp dried oregano
- 50ml olive oil
- 1 tsp walnut oil
- 250g Soft goat's cheese
Accompaniment
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Description
Sophie Michell has created some delicious, quick and simple healthy snacks for the Olive it! campaign. Perfect for entertaining!
Method
-
1
1. Mix the olives, membrillo, walnuts, oregano and oils together
2. Serve on a platter along side the goats cheese with some crusty bread
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