Spaghetti Bolognese

Name: Spaghetti Bolognese
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Italian
Ingredients: 2 tbsp Sunflower Oil; 1 Medium Onion peeled and chopped; 300g Minced beef; 1 tsp Dried Oregano; 1 tsp Dried Basil; 1 tsp Dried Parsley Flakes; 1 ½ tsp Bouillon Vegetable Stock Powder; 1 Tin of Chopped Tomatoes; 2 tbsp Tomato Puree; 100ml Water; 2 Carrots Peeled and Chopped; 1 Parsley peeled and chopped; 1 Clove of Garlic- peeled and finely chopped; 100g Spaghetti (cooked in boiling water); 2 tbsp parmesan cheese, grated (optional); 1 Red Oxo Cube

Over a year ago 3,002 views

Cook: 45 mins

Serves: 4

Italian Main Course

Ingredients

2 tbsp Sunflower Oil
1 Medium Onion peeled and chopped
300g Minced beef
1 tsp Dried Oregano
1 tsp Dried Basil
1 tsp Dried Parsley Flakes
1 ½ tsp Bouillon Vegetable Stock Powder
1 Tin of Chopped Tomatoes
2 tbsp Tomato Puree
100ml Water
2 Carrots Peeled and Chopped
1 Parsley peeled and chopped
1 Clove of Garlic- peeled and finely chopped
100g Spaghetti (cooked in boiling water)
2 tbsp parmesan cheese, grated (optional)
1 Red Oxo Cube

Accompaniment

Description

This is a recipe I threw together after a long day at work. To my surprise it was very tasty and so easy to make.

Method

1
1. Peel and chop carrots & parsnip and boil in a pan for 10mins.

2. In a large pan fry the onions on a low heat in the Sunflower oil for 10mins until they are soft, but not brown. Add the Garlic and simmer for 1min.

3. Add the mince to the onion and garlic, stir until combined and starting to brown. Add a touch of salt & pepper to taste. Whilst the mince is browning add parsley, basil, oregano, oxo cube and vegetable stock. Stir until evenly distributed. Leave to simmer for 2mins. Then, stir in tomato puree & tin of chopped tomatoes. Once empty, fill the tomato tin with 100ml of water and add to the bolognese mix. Add the vegetables to the mix and stir well. Leave to simmer for 25mins. Cover with a lid and stir occasionally.

4. After 17mins add boiling water to a pan and ease in the spaghetti. Bring to the boil and allow to simmer for 9-10mins until cooked.