Quinoa Pilaf
Over a year ago
1,384 views
Cook: 30 mins
Serves: 2
Ingredients
- 1 Vegetable Stock Cube
- ½ chopped onion
- 1 tsp Garlic Puree
- 1 cup or 150g Quinoa
Accompaniment
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Description
Just a yummy alternative to rice or cous-cous. I love this with chicken, tuna or sausages :) You can add chopped peppers, sweetcorn, peas kidney beans, or other veg if you like.
Method
-
1
1) Place all ingredients into a microwaveable bowl or saucepan big enough to cover with 3 cups water.
2) Cover with lid and cook on high (microwave) or simmer (hob) for 20 minutes until all the water has absorbed. Stir halfway through cooking.
3) If the water hasn't absorbed by this time, leave the quinoa to rest for a few mins with the lid off.
4) Enjoy!
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