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Kirstie's Famous Flapjack
Over a year ago
3,833 views
Prep: 5 mins
Cook: 15 mins
Serves: 8
British
Dessert
🥚 Egg Free
💚 Healthy
🥜 Nut Free
🎉 Party Food
👨👩👧👦 Family Food
👧 Kids Fun Cooking
🧺 Outdoor & Picnic
☀️ Summer
❄️ Winter
🎂 Birthday
Ingredients
- 75g Butter or Margerine
- 50-75g Light Brown Sugar
- 3 Tablespoons honey
- 175g Porridge oats
- 25g Dried Mixed Fruit
Accompaniment
SponsoredMuscat Beaumes de Venise Sweet Wine
Beaumes is famed for its wine made from the Muscat grape. Rich, sweet and luscious with a touch of white flower on the finish. A delicious and subtle dessert wine. Buy this wine if you like: Sweet dessert wines that are lighter in style.
Method
-
1
1.Preheat oven to 180'C
2.Melt the butter or magarine in a saucepan
3.Slowly add the light brown sugar
4.Mix the oats into the saucepan
5.Add 3 tablespoons of honey into the mixture
6.Add the mixed fruit into the mixture
7.Add the mixture into a non stick baking tray
8.Preheat oven to 180'C
9.Put the baking tray into the oven
10.Cut the flapjack into 8 pieces
11.Ready to eat
Chef's Tips
Make sure you enjoy the flapjack after you have finished making it!!
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