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Cook: 50 mins
Ingredients
- pancetta. chopped
- 1 pkt fresh pasta
- 1 bottle cheese sauce
- Grated cheese
Accompaniment
SponsoredVino Nobile di Montepulciano Baroncini Fontelellera
A firm structure, underlying fresh cherry fruits, soft tannins and lasting finish.
Method
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1
Cook pasta, fry panchetta until crisp. Mix together with the sauce and plpace in an appropriate size dish. Scatter grated cheese over the top and cook for approx 50 mins in a pre heated oven at 180C
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